ABOUT CPF
ABOUT CPF
CPF operates integrated agro-industrial and food business with its objectives to provide products in high quality and environmentally and socially responsible manner.
Business Overview Staff Login
BUSINESS
Business
CPF is committed to providing high quality products that are nutritious, tasty, safe and traceable.
Overview
SUSTAINABILITY
CPF and Sustainability
To strengthen capacity and growth opportunities while creating shared value with diverse stakeholder groups.
Lead the way to Sustainability
sustainability
CPF and Sustainability
CPF operates its business on the principle of Corporate Social Responsibility towards Sustainability under 3 pillars - “Food Security, Self-Sufficient Society and Balance of Nature”
MEDIA CENTER
Media Center
Discover our latest news, covering sustainability, innovations, industry news and more
Media Center
media-center
Media Center
Find CPF’s latest news and many of our good stories.
ENGLISH
CP Foods Takes a Green Step Forward: Teams Up with Communities for Forest Plantation
24 Aug 2023
CP Foods Takes a Green Step Forward: Teams Up with Communities for Forest Plantation

Charoen Pokphand Foods Public Company Limited (CP Foods) has partnered with government agencies, local authorities, and community groups to advance the community plantation forests initiative. As a demonstration of this remarkable collaboration, over a hundred thousand trees have been planted so far. The program seeks to generate economic benefits, shield the local environment, and substantially contribute to carbon sequestration.


The company has recently initiated its fourth project, the "Wara Nadee Community Forest," in Prachinburi province, with an ambitious vision to cover a sprawling 79 acres with lush greenery by 2028.


Somporn Jermpong, Head of the Swine Business at CP Foods, has emphasized the company's steadfast ambition to strengthen and preserve forestation and biodiversity. This commitment shines through in the persistent execution of the "CPF Rak Nives at Workplace project," endorsing tree cultivation within the company's farms and plants nationwide. In addition, CP Foods has set in motion the "Community Plantation Forests" initiative, which actively promotes community participation in afforestation, hence augmenting green expanses in local areas. Such endeavors aspire to enable communities to maximize the benefits derived from forests, striking a harmonious balance between their well-being and forest abundance.


The company marked the commencement of its community plantation journey with the launch of a forest at the learning center of the Rak Nives plantation in Kampaeng Phet Agricultural Village in 2014. Since then, its footprint has expanded to four significant locations. These include the plantation forest in Nong Wa Agricultural Village in Chachoengsao province, Kampaeng Phet Agricultural Village in Kampaeng Phet province, the plantation forest at Nongkhai’s breeder pig farm in Nongkhai province (a collaboration with ACYC, CP Foods' partner), and the newly established "Wara Nadee Community Forest" in Prachinburi province.


With a future-focused vision, the company is relentlessly shaping these four sites into coveted tourist attractions and indispensable food sources for the locals. At the heart of this vision lies a learning center, exclusively committed to conserving rare trees and ecosystems. Such proactive measures resonate with the company’s green farm policy, reflecting a dedication to crafting eco-friendly and community-oriented pig farms.


The four forest sites stand as a testament to conservation efforts, with the planting of over a hundred thousand trees and the safeguarding of diverse flora and fauna. Aiming to counteract the effects of climate change, these sites also serve as hubs for employee workshops on tree measurement, aligned with the greenhouse gas emission reduction principle, dubbed LESS, championed by the Thailand Greenhouse Gas Management Organization.


In a recent collaborative stride, community residents and CP Foods employees collaborated to plant trees and introduce fish into the pristine water bodies at Wara Nadee plantation forest, all with an eye on enveloping a 79-acre expanse in greenery by 2028.

Other Activities
"Waste No More: Continuing Sustainability" ... CP Foods Swine Business Innovates to Turn Waste into Value
06 Nov 2024
"Waste No More: Continuing Sustainability" ... CP Foods Swine Business Innovates to Turn Waste into Value
Bangchak and CPF Join Forces to Power the Future  Transforming Used Cooking Oil into Sustainable Aviation Fuel (SAF)
28 Oct 2024
Bangchak and CPF Join Forces to Power the Future Transforming Used Cooking Oil into Sustainable Aviation Fuel (SAF)

Tag:

#MoU #SAF #oil 
Thailand's First! 'Five Star' Embraces FSC-Certified Packaging, Pioneering Sustainable Franchise Model
08 Oct 2024
Thailand's First! 'Five Star' Embraces FSC-Certified Packaging, Pioneering Sustainable Franchise Model
CP Foods presents Partner Awards, commits to mutual growth at Partner Day 2024
04 Oct 2024
CP Foods presents Partner Awards, commits to mutual growth at Partner Day 2024
Cpfworldwide.com use cookies for the best experience on our website, including to provide ads of products/service for your personalize content.
For more information see our information on Cookies Policy
x