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CPF operates integrated agro-industrial and food business with its objectives to provide products in high quality and environmentally and socially responsible manner.
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CPF is committed to providing high quality products that are nutritious, tasty, safe and traceable.
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To strengthen capacity and growth opportunities while creating shared value with diverse stakeholder groups.
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CPF and Sustainability
CPF operates its business on the principle of Corporate Social Responsibility towards Sustainability under 3 pillars - “Food Security, Self-Sufficient Society and Balance of Nature”
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CP Foods Shrimp Farms Achieve Antibiotic-Free Certification, Elevating Global Food Safety Standards
08 Mar 2024
CP Foods Shrimp Farms Achieve Antibiotic-Free Certification, Elevating Global Food Safety Standards

Charoen Pokphand Foods Public Company Limited (CP Foods) proudly announces that seven of its shrimp farms have been awarded the prestigious Antibiotic-Free Product Certification by SGS (Thailand) Company Limited, a global leader in inspection, testing, and certification. This significant achievement underscores CP Foods' unwavering commitment to food safety and its dedication to providing consumers worldwide with high-quality, safe shrimp products.

 

Pairoj Apiruknusit, Head of Integrated Aquaculture Business (Thailand) at CP Foods said the company has set a new standard in shrimp farming by implementing advanced biosafety measures and innovative probiotic farming techniques. These methods enhance the natural health and immunity of shrimp, ensuring the production of premium, antibiotic-free products. This initiative aligns with CP Foods' mission to ensure food security and deliver excellence across the value chain, from farm to table.

 

The seven CP Foods farms recognized for their outstanding commitment to antibiotic-free products include Kanchanadit Farm, SR1 Farm, SR4 Farm, Andaman Farm, Pak Phanang 1 Farm, Nakhon Farm, and Ranot Farm. These farms play a critical role in supplying raw materials to the Ranot food processing facility, maintaining the highest standards of cleanliness, water quality, and environmental sustainability.

 

The acquisition of the Antibiotic-Free Product Certification from SGS (Thailand) reflects CP Foods' adherence to international safety standards and the effectiveness of third-party audits. This certification is more than a badge of honor; it is a testament to the company's rigorous approach to ensuring the health and safety of its products. By eliminating the use of antibiotics in its shrimp farms, CP Foods not only prioritizes consumer health but also contributes to the sustainability of the environment and the global food supply chain.

 

Pairoj emphasizes the significance of this achievement, stating, "This certification not only validates our commitment to clean, sustainable, and responsible farming practices but also strengthens consumer trust in our products. It enhances our competitiveness on the international stage, ensuring that CP Foods continues to be synonymous with quality and safety in the global food market."

 

CP Foods remains dedicated to innovation, sustainability, and the delivery of superior quality products that meet the evolving needs of consumers around the world. Through its commitment to antibiotic-free farming and food safety, CP Foods sets a benchmark for the industry, paving the way for a healthier future for all.

Other Activities
CP Foods Unveils Feed Sustainovation 2024: Empowering Teams with AI and Innovation for a Sustainable Future
20 Nov 2024
CP Foods Unveils Feed Sustainovation 2024: Empowering Teams with AI and Innovation for a Sustainable Future
Danish Ambassador and Business Delegation Explore Advanced Food Production and Sustainability at CP Foods' Facilities
13 Nov 2024
Danish Ambassador and Business Delegation Explore Advanced Food Production and Sustainability at CP Foods' Facilities
The Foodfellas wins Sysco’s 'Technical Partnership Award
31 Oct 2024
The Foodfellas wins Sysco’s 'Technical Partnership Award
CP Foods Wins Southeast Asia Gold MIKE Award 2024 for Innovation Excellence through Knowledge Management
25 Oct 2024
CP Foods Wins Southeast Asia Gold MIKE Award 2024 for Innovation Excellence through Knowledge Management
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