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CPF operates integrated agro-industrial and food business with its objectives to provide products in high quality and environmentally and socially responsible manner.
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CPF is committed to providing high quality products that are nutritious, tasty, safe and traceable.
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CPF and Sustainability
CPF operates its business on the principle of Corporate Social Responsibility towards Sustainability under 3 pillars - “Food Security, Self-Sufficient Society and Balance of Nature”
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CP Foods Wins Southeast Asia Gold MIKE Award 2024 for Innovation Excellence through Knowledge Management
25 Oct 2024
CP Foods Wins Southeast Asia Gold MIKE Award 2024 for Innovation Excellence through Knowledge Management

Charoen Pokphand Foods Public Company Limited (CP Foods) has been honored with the Gold Medal for The Southeast Asia Most Innovative Knowledge Enterprise Award 2024 (SEA MIKE Award) at the 2024 awards ceremony. This prestigious accolade recognizes CP Foods as an outstanding organization in knowledge management, underscoring its commitment to leveraging knowledge to become the "Kitchen of the World" through sustainable innovation.

 

Pimonrat Reephattanavijitkul, Chief People Officer of CP Foods, stated, “CP Foods is dedicated to leading in technology and innovation within the comprehensive agribusiness and food industry. We prioritize the development of products and services that meet the diverse needs of consumers. Systematic Knowledge Management is a crucial component of our business operations, enabling us to create high-quality brain foods and enhance our personnel’s ability to innovate beneficial food products for consumers.”

 

By systematically collecting and sharing knowledge within the organization and utilizing digital technologies, CP Foods has been able to develop new, high-quality, and safe products. The company employs efficient and environmentally friendly production processes and disseminates knowledge to small-scale farmers, contributing to food security in all the countries where CP Foods operates.

 

The MIKE Award is a globally recognized accolade with over 25 years of history, organized by The Institute for Knowledge and Innovation Southeast Asia (IKI-SEA). It honors organizations that excel in knowledge management and the tangible creation of innovation.

 

Receiving the Gold Award this year highlights CP Foods’ dedication to knowledge management, sharing knowledge with stakeholders, fostering an innovative atmosphere within the organization, and effectively responding to market demands.

 

“This international recognition reflects our success in managing knowledge, cultivating a learning culture within the organization, and developing the potential of our employees at all levels to drive growth and sustainability. It also motivates CP Foods to continuously enhance our knowledge management and innovation practices, thereby strengthening the capabilities and competitiveness of the Thai food industry on the global stage,” added Pimonrat Reephattanavijitkul.

 

The Gold MIKE Award signifies CP Foods’ ongoing efforts to lead in knowledge-driven innovation, reinforcing its position as a global leader in the food industry.

Other Activities
CP Foods Unveils Feed Sustainovation 2024: Empowering Teams with AI and Innovation for a Sustainable Future
20 Nov 2024
CP Foods Unveils Feed Sustainovation 2024: Empowering Teams with AI and Innovation for a Sustainable Future
Danish Ambassador and Business Delegation Explore Advanced Food Production and Sustainability at CP Foods' Facilities
13 Nov 2024
Danish Ambassador and Business Delegation Explore Advanced Food Production and Sustainability at CP Foods' Facilities
The Foodfellas wins Sysco’s 'Technical Partnership Award
31 Oct 2024
The Foodfellas wins Sysco’s 'Technical Partnership Award
CP Foods jointly promoting food accessibility for better life and better future to mark the 'World Food Day'
16 Oct 2024
CP Foods jointly promoting food accessibility for better life and better future to mark the 'World Food Day'

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