ABOUT CPF
ABOUT CPF
CPF operates integrated agro-industrial and food business with its objectives to provide products in high quality and environmentally and socially responsible manner.
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BUSINESS
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CPF is committed to providing high quality products that are nutritious, tasty, safe and traceable.
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SUSTAINABILITY
CPF and Sustainability
To strengthen capacity and growth opportunities while creating shared value with diverse stakeholder groups.
Lead the way to Sustainability
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CPF and Sustainability
CPF operates its business on the principle of Corporate Social Responsibility towards Sustainability under 3 pillars - “Food Security, Self-Sufficient Society and Balance of Nature”
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Department of Disease Control provides best practices to CPF to help combat COVID-19
17 Mar 2020
Department of Disease Control provides best practices to CPF to help combat COVID-19

Dr.Tanarak Plipat, Deputy Director General of Department of Disease Control, Ministry of Public Health, provides knowledge on latest COVID-19 sutiation, impact and best practices to Charoen Pokphand Food PCL (CPF). The information the will be a guideline and daily practice for self prevention to combat the epidemic in office, manufacturing plant and at home. Mr. Siripong Arunrattana, Chief Operating Officer – Livestock Business of CPF, leds a group of executive and employee to learn more on such benefitail details at CP Tower Silom in Bangkok and the presentation also be conducted VDO Conference to CPF’s offices and processing plants in 57 areas nationwide.

 

 

Moreover, CPF also announced stringent restrestrictions to all employees and control measures in processing line aimed to prevent the epedimic. The announcement is to ensure smooth operation and enough quality food supply for Thai people.

Tag: #CPF #covid19 
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