ABOUT CPF
ABOUT CPF
CPF operates integrated agro-industrial and food business with its objectives to provide products in high quality and environmentally and socially responsible manner.
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CPF is committed to providing high quality products that are nutritious, tasty, safe and traceable.
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SUSTAINABILITY
CPF and Sustainability
To strengthen capacity and growth opportunities while creating shared value with diverse stakeholder groups.
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CPF and Sustainability
CPF operates its business on the principle of Corporate Social Responsibility towards Sustainability under 3 pillars - “Food Security, Self-Sufficient Society and Balance of Nature”
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NSTDA joins hands with CP Foods to create next gen food innovators
23 Nov 2021
NSTDA joins hands with CP Foods to create next gen food innovators

The National Science and Technology Development Agency (NSTDA) joins hands with Charoen Pokphand Foods Public Company Limited (CP Foods) to host the challenge program on "Food Innopolis Innovation Contest 2021" to find the next generation of food innovators.

The project aims to increase competitiveness of the country's food industry from upstream to downstream. The winning team will work together with CP Foods to develop new products and upscale to the market.At this event, CP Foods has brought its expertise on food innovation, marketing brand building to connect the new generation with markets. The company also showcased healthy food innovations including CP Selection, Meat Zero, U FARM, and Innoweness, in a virtual exhibition.Dr.Sommai Tachasirinugune, Executive Vice President of CP Foods, said that it is an honor to be a part of this project. The project is a great opportunity for food startups to introduce new food products for the future. Thailand has the potential to create food security in line with the company's vision of becoming the 'Kitchen of the World'.“The future of food trends will be healthy foods and higher nutritious foods with the concept of "Food as a Medicine". This project is a path to create a new generation to continue inventing on food products that support future market trends, especially in the aging society,” Dr. Sommai, said.The Food Innopolis Innovation Contest 2021 project is a competition for applying science and business knowledge to create innovative food products that meet the needs of consumers in the present and the future.Food Innopolis annually monitors the world's food trends to determine the challenge. This year challenges including, 1.  Food Heritage Innovation, applying science and local wisdoms to create innovative food products and 2. Future Lifestyle Food Innovation.

CP Foods is committed to producing quality, clean and safe food for consumers by continuing to develop research and development of food products, bringing innovation and high technology to create sustainable and healthy food./

Other Activities
CP Foods Wins Prestigious Awards in Asia's Best Companies 2024
28 Jun 2024
CP Foods Wins Prestigious Awards in Asia's Best Companies 2024
KMITL and CP Foods Launch Innovative Program to Propel Next-Gen Talent into Food Industry
24 Jun 2024
KMITL and CP Foods Launch Innovative Program to Propel Next-Gen Talent into Food Industry

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CP Foods Earns "Khon Dee Rak Lok Award" for Environmental Conservation Efforts
19 Jun 2024
CP Foods Earns "Khon Dee Rak Lok Award" for Environmental Conservation Efforts
CP Foods' 'Compartment' System Ensures Space-Standard Food Safety for Chicken Meat
14 Jun 2024
CP Foods' 'Compartment' System Ensures Space-Standard Food Safety for Chicken Meat
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